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Maple Smoked Pepper Salmon Off the Plank

Cedar Bay Grilling Company’s Maple Smoked Pepper Atlantic Salmon delivers a bold balance of smoky sweetness and cracked pepper heat with zero prep. A perfectly portioned 8 oz. cut of premium Atlantic salmon is seasoned with maple sweetness and smoky pepper notes, offering the same great taste now off the plank. Simply thaw and cook in the oven, on the grill, or in the air fryer for a perfectly balanced, restaurant quality seafood experience at home.

Why You’ll Love It

  • Premium Atlantic salmon expertly seasoned for exceptional flavor
  • Cooked on a real cedar plank for rich, wood-fired aroma
  • No prep required, simply thaw and cook
  • Oven, grill, and air fryer ready
  • Restaurant-quality results made easy at home

1. Thaw & Remove From Packaging

Defrost cedar planked salmon and remove from packaging - LEAVING SALMON ON THE PLANK.

2. Place in Oven, Grill or Air Fryer

Place salmon still on the plank in oven, grill or air fryer until internal temperature reaches 145°F.

3. Bon Appetit

Serve salmon right on the plank with your favorite side-dish and enjoy!

INGREDIENTS: ATLANTIC SALMON, BROWN SUGAR, WATER, SPICES, DEHYDRATED ONION, SEA SALT, MALTODEXTRIN, MAPLE SUGAR, CANOLA OIL, SILICON DIOXIDE, FLAVOR (PROPEYLENE GLYCOL, NATURAL FLAVOR,
CORN SYRUP, WATER, CARAMEL, SULPHITES), SMOKE FLAVOR.

CONTAINS: FISH (ATLANTIC SALMON).

MAY CONTAIN: OTHER FIN FISH (COD), CRUSTACEAN SHELLFISH (LOBSTER, SHRIMP), MILK, EGG, SOY, WHEAT.

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