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Bacon Bourbon Salmon Plank

Cedar Bay Grilling Company’s Bacon Bourbon Atlantic Salmon delivers bold, smoky flavor with a touch of sweetness and zero prep. It is seasoned with a rich blend of savory bacon and smooth bourbon notes, then placed on a pre-soaked cedar plank that infuses a deep, smoky aroma as it cooks. Simply thaw and cook in the oven, on the grill, or in the air fryer for a crave worthy, restaurant quality seafood experience at home.

Why You’ll Love It

  • Premium Atlantic salmon expertly seasoned for exceptional flavor
  • Cooked on a real cedar plank for rich, wood-fired aroma
  • No prep required, simply thaw and cook
  • Oven, grill, and air fryer ready
  • Restaurant-quality results made easy at home

1. Thaw & Remove From Packaging

Defrost cedar planked salmon and remove from packaging - LEAVING SALMON ON THE PLANK.

2. Place in Oven, Grill or Air Fryer

Place salmon still on the plank in oven, grill or air fryer until internal temperature reaches 145°F.

3. Bon Appetit

Serve salmon right on the plank with your favorite side-dish and enjoy!

INGREDIENTS: ATLANTIC SALMON, WATER, BROWN SUGAR, SUGAR, DEXTROSE, SALT, MAPLE SUGAR, MALTODEXTRIN, SPICES, FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, DEXTRIN, DEXTROSE, ARABIC GUM [ACACIA], FOOD STARCH, BOTANICAL EXTRACTS, CARAMEL, COLOR, SULPHITES, SILICON DIOXIDE), MOLASSES, MODIFIED CORN STARCH, DEHYDRATED ONION, TOMATO POWDER, DEHYDRATED GARLIC, NATURAL BOURBON WHISKEY FLAVOR, YEAST EXTRACT, NATURAL SMOKE FLAVOR, FLAVOR, COLOR, HERBS, PAPRIKA EXTRACT (PAPRIKA EXTRACT, REFINED SUNFLOWER OIL), CALCUM SILICATE, CANOLA OIL, SILICON DIOXIDE.

CONTAINS: FISH (ATLANTIC SALMON).

MAY CONTAIN: CRUSTACEAN SHELLFISH (LOBSTER, SHRIMP), MILK, EGG, SOY, WHEAT.

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